Bear Paw Meanderings

This month this column is mainly recipes. Today a wonderful way to cook corn beef and cabbage using a secret sauce that took me years to find out how to make. It makes the dish. Be sure to serve the sauce warm at the table on March 17 or whenever you make your corn beef and cabbage. It is a perfect dunk for this meal.

A friend served this sauce that she said was her secret sauce. After years of begging like a shameful dog, I finally found out that the sauce was simple, just equal parts of regular yellow mustard and brown sugar. So that is the sauce.

You will need for this meal

A 4 pound corned...