We've Got The County Covered
I have written about this recipe for dressing or stuffing for many years now. I write about it for two reasons. First, it is the best dressing you will ever eat (I have people stop me on the street and tell me they have used my dressing recipe for years now and it simply is wonderful) and it is simple to make.
Try it and you will never make another dressing.
• You will need a couple sacks of seasoned bread crumbs
• A cup of fresh chopped sage
• A cup of chopped fresh rosemary
• A half cup of black olives, sliced and drained
• A half cup of green olives sliced and drained.
• The morning before...